Chewy Chocolate Chip Cookies

These classic chocolate chip cookies have a delightfully chewy texture and a rich chocolatey flavor.

Ingredients:

• 1 cup butter, softened
• 3/4 cup granulated sugar
• 3/4 cup packed brown sugar
• 1 teaspoon vanilla extract
• 2 large eggs
• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups semisweet chocolate chips

Instructions:

Warm the oven up to 190C 375F

Cream the butter, sugar, brown sugar, and vanilla extract in a large bowl after the butter has been softened

One at a time, add the eggs and beat well after each one

Put the flour, baking soda, and salt in a different bowl and mix them together

Slowly add this dry mix to the wet ones while mixing well

Add the chocolate chips and mix them in

Drop rounded tablespoons of cookie dough onto baking sheets that have not been greased

The cookies should be baked in an oven that is already hot for 9 to 11 minutes, or until they turn golden brown

Let the cookies cool for a few minutes on the baking sheets before moving them to wire racks to cool all the way